Oh boy it's been a while. Once I let a period of time go by without posting, then I feel that I need to have this incredible post to make up for the time gone by. Well, that's not really going to happen. I think now I'm just needing to post something to get back in the game.
We had a very busy summer. We were go go going almost every day. From driving 24+ hours (each way) to the upper peninsula of Michigan to learning to take the public transportation to Target we were constantly exploring and discovering all kinds of fun things. In between our explorations Munchkie's Daddy and I trained to run a 10k, something I never ever would have imagined doing. See my brother is the runner, not me. But I went from barely making it one minute running to running every step of the 6.2 miles we ran this past Sunday.
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Oat Bran with apples, cinnamon, almond butter |
I also found a new blog that I am loving. I am in the process of reading every post she has posted, but am still only on 2009. I think that blogs are the new books for me. The thing that bothers me about reading is that I want to finish the whole book. I sometimes sit reading a book cover to cover and neglect all else. But with blogs, each post has a wrap up so you feel that you can walk away and aren't constantly wondering what you're missing by not reading. It sometimes it still a continuous story, but you can take breaks without feeling like you need to read "just one more sentence" so you are in a good stopping point. Anyway, in this new blog
Heather Eats Almond Butter she talks about the importance of eating healthy fats, something I have agreed with. I think that I did increase my healthy fats, but not on a daily basis. I also was eating unbelievable amounts of fruit because I love it so much. Now I am trying to substitute veggies for the fruits I was eating, because sugar is sugar.
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Oat bran with pumpkin, pumpkin pie spice, unsweetened carob chips |
I also have found a love of oat bran. I work 12-13 hour days, eating breakfast around 6am, maybe a snack mid morning and sometimes not having time to eat lunch until after 4pm. It's absolutely essential for me to find something very sustaining to last me that many hours. I am amazed by how well this oat bran fills me up. The key is all of the things that you can add into your oat bran. I think tomorrow morning I am going to venture into spinach. We'll see how this goes.
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Munchkie had maple syrup and milk added to her pumpkin oat bran. |
Oat Bran
1/2 cup oat bran
2 cups unsweetened vanilla almond milk (can use water or any other kind of milk)
2-4 packets of stevia (or your sweetener of choice)
1-2 tablespoons almond/nut butter (get in those healthy fats!)
1-2 teaspoons cinnamon
1 teaspoon vanilla
add ins of your choosing, pumpkin, apples, butternut squash, spinach, carob chips, more seasonings, raisins, all kinds of fruit, nuts, whatever sounds good
To make, on the stove-top bring to a boil the oat bran, milk, sweetener, cinnamon, and pumpkin/apples. Turn the heat down a little bit and continue boiling until the milk and oat bran are completely combined and it has thickened, only another minute or two. Turn the heat off, add in the vanilla and almond butter and stir until combined. You can eat right away, adding more yummy things into your bowl or you can put it in the refrigerator overnight, even up to a couple of days. I think that it is delicious both warm and cold, it depends on my mood. It's also very portable, I eat it on the bus on the way to work. This amount usually is too much for me to eat, I usually separate this into two containers and eat over two days, or I "snack" on it throughout the morning at work, eating a few bites when I get the chance.
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Mmmm |
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Mmmmm |
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Mmmmmmmm |
I thought that I would also include some pictures highlighting our summer of fun!
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Rode on her first horse with Grandpa at Old McDonald's Farm |
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Lots and lots of swimming, she graduated swim classes and enjoyed every minute of it. |
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We went to a water park where Munchkie loved the thrill of sliding down the slides. |
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Munchkie found out that she likes lobsters. A lot. Between lobsters and her love of good cheeses, she's an expensive date! |
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We ran our first 5K, running around our city to various historical points of interest, learning more about where we live. |
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Went to a Food Truck Festival, enjoying all kinds of good eats. |
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Spent an afternoon in a rowboat on a pond in the city, so relaxing! |
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Munchkie loved tubing on the lake in the UP of MI, wanting to go faster and faster! |
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Couldn't get this girl off of the Sea-Doo, she wanted to do "tricks" all day long. |
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Plenty of time spent on the beaches, finding all kinds of treasures. |
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Traveled to some water falls with friends, nothing like splashing your feet in cool water. |
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Hanging out by the waterfalls. |
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The first day of school, so hard to believe! |
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We went to our first tea party, so much fun! |
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We did it! We ran a 10k! Munchkie ran across the finish line with us. |
And there you have it. We have been busy, enjoying time spent together. Although it's sad to be back to the grind of things, school, work, etc. it's nice to be back in a rhythm.